Diet Recipe – Zuzana’s Tasty Chicken Dish

Comments

1. viduoo9 says:
   February 3, 2010 at 09:39

   Best tip i learnt while cutting onions is to peal and store in fridge and when require u can chop this prevents crying while chopping onion try it and let me know.
2. mausyo91 says:
   February 3, 2010 at 09:45

   your blood make the food tastier ^_^
3. makavelifollower says:
   February 3, 2010 at 10:34

   Wow, you shine baby, you shine, your so butiful, its like the blinding ligth of a angel, and that dish looks wonderfull and so tasty, man this looks really good !!!
4. SuchaCaligrrl says:
   February 3, 2010 at 10:42

   What do you do for a living?
5. saiha008 says:
   February 3, 2010 at 10:48

   get a chopper!!!!!
6. ryanrennagade187 says:
   February 3, 2010 at 15:05

   i like the way she says vegetables. haha.
7. MascaraMania says:
   February 3, 2010 at 15:11

   I like that you gave us some personal informaion about your childhood. Looks good!
8. jeremydb71 says:
   February 3, 2010 at 15:18

   Is there another one of you but single. You are perfect. You live healthy, workout and are an awesome cook. You also have a good head on your shoulders. I’m 5′ 11” 210 pounds of solid muscle and I live a completely healthy lifestyle and it is sooooo hard to find my equal. You and your husband are really lucky! Especially your husband because I think he is married to the prettiest lady in the world!
9. tremain113 says:
   February 3, 2010 at 15:27

   you need cutco knives. they’re the best knives in the world.
10. tony711978 says:
    February 3, 2010 at 15:36

    yummy
11. monkeystar2307 says:
    February 3, 2010 at 15:36

    try chewing gum while you cut the onion
12. jessLUVSdave says:
    February 3, 2010 at 15:57

    Food processors work like a charm. They cut kitchen time in half. I don’t know what I would do without mine!
13. googie300 says:
    February 3, 2010 at 16:22

    damn Zuzana u should have ur owe show
    ur good and u have a following
14. stellarspellar says:
    February 7, 2010 at 08:30

    Zuzana, you may want to do a youtube search for “knife skills” to learn how to chop veggies more consistently and safely.
15. PhantomSG13 says:
    February 7, 2010 at 11:59

    Food processor is fantastic for cutting down on the tearsprep time. However, PLEASE get a better knife, a good knife in the kitchen is worth every euro, if you think you’re spending too much on it, then its worth it.

    Also, meal looks freaking amazing
16. Czathero says:
    February 7, 2010 at 14:29

    This sometimes drives me crazy. Like seriously, who is the camera man?
17. RoboNook says:
    February 7, 2010 at 15:07

    for cutting onions use a food processor and get a gas mask (i heard those are stylish in all professional kitchens around the world ^_^). Also if you want the cut your fingers a knife works real well especially along the joints j/k. As for the cheese, that particular cheese is hard to come by in california. I either have to go to SF or Napa/Sonoma area. Oh well, Keep up the Great Vids. 5*s (^_^)
18. Oecologeae says:
    February 7, 2010 at 15:28

    if you put the whole onion in the freezer for 15-20 min before cutting, it will help stop the fumes from hurting your eyes.
19. gen10306 says:
    February 7, 2010 at 22:37

    I’m curious how many calories is in each portion.
20. Xandtha says:
    February 9, 2010 at 07:14

    zuzana you should have your own fitness show; you’re amazing
21. DJFatigue says:
    February 10, 2010 at 17:32

    you should really think about doing your own DVD?

    Also – have you thought about getting your body insured?

    (its a total work of art)

    love your videos – best x
22. baadmaan says:
    February 10, 2010 at 18:12

    well done;Enjoy your meal
    this is excellent food,not too spicy,fried and without fat_5*
    The Check,Please.
    with love Zuzana
23. guate930 says:
    February 10, 2010 at 20:06

    What’s your nationality? You sound Romanian.
24. mohamma6 says:
    February 10, 2010 at 21:53

    from now on I’m gonna start cooking!! you inspire me Zuzana
25. xoRawBeautyxo says:
    February 13, 2010 at 02:17

    you should get a small food processor and let it chop the onion up for you! you can find one for like $10!

Speak Your Mind Cancel reply

You must be logged in to post a comment.